MARC details
000 -LEADER |
fixed length control field |
01276cam a22003618i 4500 |
001 - CONTROL NUMBER |
control field |
22441585 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240819103929.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
fixed length control field |
m |o d | |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr_||||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
220216s2022 nju ob 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2022007980 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781119583899 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Transcribing agency |
DLC |
Description conventions |
rda |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
SF396.5 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
636.40852 |
Edition number |
23 |
Item number |
SUS |
245 00 - TITLE STATEMENT |
Title |
Sustainable swine nutrition / |
Statement of responsibility, etc. |
edited by Lee I. Chiba. |
250 ## - EDITION STATEMENT |
Edition statement |
Second edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Hoboken, NJ, USA : |
Name of producer, publisher, distributor, manufacturer |
Wiley-Blackwell, |
Date of production, publication, distribution, manufacture, or copyright notice |
c2023. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xv, 736p. ; |
Other physical details |
ill. |
Dimensions |
25 cm. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
520 ## - SUMMARY, ETC. |
Assigning source |
Provided by publisher. |
588 ## - SOURCE OF DESCRIPTION NOTE |
Source of description note |
Description based on print version record and CIP data provided by publisher; resource not viewed. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Swine |
General subdivision |
Nutrition. |
9 (RLIN) |
13074 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Swine |
General subdivision |
Feeding and feeds. |
9 (RLIN) |
13075 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Chiba, Lee, |
Relator term |
editor. |
9 (RLIN) |
13076 |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Relationship information |
Print version: |
Title |
Sustainable swine nutrition |
Edition |
Second edition. |
Place, publisher, and date of publication |
Hoboken, NJ, USA : Wiley-Blackwell, 2022 |
International Standard Book Number |
9781119583899 |
Record control number |
(DLC) 2022007979 |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
orignew |
d |
1 |
e |
ecip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Books |