Image from Amazon.com
The people of Africa and their food / by Ann L. Burckhardt.
Material type:
TextSeries: Multicultural cookbooksPublication details: Mankato, Minn. : Capstone Press, c1996.Edition: 2nd edDescription: 48 p. : col. ill., col. map ; 23 cmISBN: - 9781560654346
- 1560654341
- 641.596 20
- TX725.A4 B87 1996
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
|
Main Library General Stacks | Non-fiction | 641.596 BUR (Browse shelf(Opens below)) | Available | MUL18100026 |
Browsing Main Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
No cover image available | ||
| 641.37 EB Preparation of diary products / | 641.37 GRO Protection of stored grains and pulses / | 641.563 PAM 250 recipes for healing and prevention / | 641.596 BUR The people of Africa and their food / | 641.86 RIC Sweets / | 641.875 PAM Healthy juices : | 646.726 LYN Speaking of the skin : |
Includes bibliographical references (p. 46) and index.
There are no comments on this title.
Log in to your account to post a comment.