Sheaffer, Craig C.

Introduction to agronomy : food, crops, and environment / Craig C. Sheaffer, Kristine M. Moncada. - 2nd ed. - Clfton Park, NY : Delmar Cengage Learning, c2012. - xvi, 704 p. : col. ill., col. maps ; 26 cm.

Includes bibliographical references and index.

9781111312336

2011935512


Agronomy.
Food crops.

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