Sustainable swine nutrition / edited by Lee I. Chiba.
Material type: TextPublisher: Hoboken, NJ, USA : Wiley-Blackwell, c2023Edition: Second editionDescription: xv, 736p. ; ill. 25 cmContent type:- text
- 9781119583899
- 636.40852 23 SUS
- SF396.5
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Main Library General Stacks | Non-fiction | 636.40852 SUS (Browse shelf(Opens below)) | Available | MUL24080077 |
Includes bibliographical references and index.
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